When it comes to holiday parties, the most important part for our family is the food. There are certain dishes that always show up for each holiday: Chinese food on Christmas Eve, Grandma’s ham on Easter, Mom’s chili on Halloween, and lots and lots of appetizers on New Year’s Eve.
When the sisters and our families get together, we all bring appetizers that we can snack on all night long as we watch movies and countdown to the new year. This year, I am bringing this Bacon Cheese Dip. it’s loaded with thick bacon, gooey cheese, and baked to perfection.
Recipe Ingredient Notes
To make Warm Bacon Cheese Dip, you will need the following ingredients:
- 8 strips Wright Brand Naturally Hickory Smoked Bacon
- 8 ounces cream cheese 1 package, softened
- 1 cup shredded cheddar cheese
- 1 cup shredded Parmesan cheese
- ⅓ cup mayonnaise
- 3 green onions thinly sliced
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- assorted crackers for dipping
Equipment Needed
For this recipe, you only need a few simple kitchen tools. We recommend using the following equipment:
How to Make Our Bacon Cheese Dip
- Preheat oven to 350℉. Spray an 8 x 8 inch baking pan with non-stick cooking spray.
- Cook 8 strips of bacon to desired crispiness. Crumble 6 strips of bacon and set aside the other two strips for later.
- In a medium bowl, mix together crumbled bacon, cream cheese, cheddar cheese, Parmesan cheese, mayonnaise, 2 of the green onions, garlic powder, and onion powder.
- Spread mixture in prepared 8 x 8 inch pan and cook for 10 minutes, then stir. Crumble the two remaining bacon strips and top the bacon cheese mixture with the bacon crumbles and remaining green onion. Cook for 5 more minutes, then remove from oven and serve with your favorite assorted crackers.
Enjoy More Delicious Warm Dip Recipes
Dips and salsas are the perfect way to start any meal. Browse our comprehensive list of dip recipes.
Bacon Cheese Dip Recipe
Ingredients
- 8 strips Wright Brand Naturally Hickory Smoked Bacon
- 8 ounces cream cheese , 1 package, softened
- 1 cup shredded cheddar cheese
- 1 cup Parmesan cheese
- ⅓ cup mayonnaise
- 3 green onions, thinly sliced
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- assorted crackers for dipping
Instructions
- Preheat oven to 350℉. Spray an 8 x 8 inch baking pan with non-stick cooking spray.
- Cook 8 strips of bacon to desired crispiness. Crumble 6 strips of bacon and set aside the other two strips for later.
- In a medium bowl, mix together crumbled bacon, cream cheese, cheddar cheese, Parmesan cheese, mayonnaise, 2 of the green onions, garlic powder, and onion powder.
- Spread mixture in prepared 8 x 8 inch pan and cook for 10 minutes, then stir. Crumble the two remaining bacon strips and top the bacon cheese mixture with the bacon crumbles and remaining green onion. Cook for 5 more minutes, then remove from oven and serve with your favorite assorted crackers.
Notes
Nutrition
Did You Make This Recipe?We’d love to hear your thoughts! Leave a review or a question in the comment section below the post.
Wright brand bacon is the BEST!!! Will definitely try this recipe. Thanks!
My daughter was looking over my shoulder while I was checking out this recipe, and she announced that we have to make this, and soon! Cheese & bacon are two of her favorite foods, so I know this will become a quick family favorite. Thank you for sharing!
Just made this on New Years Day and everyone loved it!!
Anxious to try this one. I usually take a appetizer to our pinochle card group every month and will try this. Sounds yummy !!
Am I missing something? Where is the recipe??
Not sure what happened there, but we got it fixed.
I must be missing something…the recipe I see is for a pineapple cheese ball. That looks yummy too, but I would love to see the recipe for the bacon dip!
Hi Rena. Thanks so much for letting us know that the recipe for Warm Bacon Cheese Dip was incorrect. We fixed it and you should be good to go! Merry Christmas!
Hello… this looks A mazing! Going to get the ingredients now! But I must have copied this before you had problems with the recipe, it’s still showing the recipe for the pineapple cheese ball, I didn’t write down what the baking temperature should be. Also thinking about making this for a New Year’s Party… has anyone tried this in a crockpot?
I can’t find the recipe
Just scroll down and it’s all there. You need to get past the beginning part of the post.
Hi Maegan. I just went out and checked the recipe again and it’s a cheeseball recipe. SO sorry. I’ll go in and see if I can get the correct recipe for Warm Bacon Cheese Dip. YIKES! Sorry about that.
OK! I think it is all fixed! Let me know if you still have problems! Thanks for letting us know!